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Hole #10
 Locals will tell you this is the toughest hole on the track, and it's hard to argue.
And it's especially tough if you've stopped for lunch at the turn and you've got a patty melt and a Sierra Nevada pale ale stewing in your gut.
The longest par-4 on the course is made even longer with the severely elevated green that you can't see.
A par on this hole is a great accomplishment. If you've had the burger and the beer, it's a miracle.
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